Help me, lovely ladies and gentlemen of vegancooking --you're my only hope! ;D This is my first Yule as a vegan (I went from vegetarian to vegan in April), and so far, it's been a marvelous, wonderful ride. This little blip doesn't necessarily make it any less marvelous or wonderful, but just a wee bit frustrating. ;D I've got lovely vegan recipes for sugar cookies and gingerbread, so I'm...
Today, I ran around a bunch with my wife. We got rid of the kids and had coffee at B&N. Then over to Sizzler for lunch (the value menu is pretty cheap) and then over to the International Market so I could pick up ingredients for Chana Masala. See for the past 3 months or so, I have been fantasizing about this dish. At my local International market I saw a premade boxed version that you just add...
In between Thanksgiving and New Years, Americans will throw out roughly 28 BILLION pounds of food, or roughly 100 pounds per person! That's roughly 42 BILLION DOLLARS worth of wasted food. At the same time that many people will be going hungry. Most of this food goes to the landfill where in rots and released methane, which is 20X more powerful as a greenhouse gas than CO2. So roll your ...
I've been through the tags, and am considering making zaftigvegan 's Happy Chicken Kiev , assuming I can find all the ingredients (not so easy in the rural south, let me tell ya). I've never made seitan. In an urgent buying trip last month, I bought Vegan Planet as it was the cookbook most conducive to my reading style (what good is a book you won't read?). Money's tight, so I'll not be...
I took some of the tips from this thread and modified a basic bread recipe from an old cookbook, and came up with this! The recipe makes one loaf in a 9x5 inch pan. It's much lighter than the other whole grain recipes I've tried and has just a tiny hint of sweetness. I'm going to try it again with different nuts and seeds mixed in! Dry ingredients: 1 cup white flour 2 1/2 whole grain ...
... ingredient. Not to mention I'm broke. I was wanting to try this recipe: http://allrecipes.com/Recipe/Thai-Pumpkin-Soup/Detail.aspx But lack lemon grass. So I looked up some pumpkin soup recipes on vegancooking. All of the recipes I'm looking at have at least one ingredient I don't have! (don't you just hate that?) I don't have: Lime/lemon zest. Lemongrass. KAle. Fresh Thyme Whole ...
Someone asked for this, and I can't recall if it was this community or a different one. Vegancooking wins the coin toss! Vegan Green Bean Casserole Half a stick of lactose free margarine 3 tablespoons of flour 2 teaspoons of garlic powder 1 teaspoon of salt 1/2 cup soy milk 1-2 cups water 1 package of fresh sliced mushrooms 2 cans of french cut green beans 1 large can of french fried onions. ...
... all - I'm looking for some cheap, relatively quick & easy recipes to take to school with me tomorrow. My Spanish 101 class is having a Dias de los Muertos celebration, and I want to be able to actually eat something during the party, hah. My instructor is from Cuernavaca, so if anyone has any authentic Mexican recipes I could pull off, that'd be awesome. :) Thanks! X-Posted to VeganCooking
