|
...tablespoons) Ginger (2 tablespoons) One chopped lemmongrass Basil (about 2-3 tablespoons) (rest of the marinade) Cocoanut milk (the whole can, this is the base of the marinade) Fish sauce or Worsteshire sauce (IĀ love using that stuff lol) Seseme oil Peanut Butter (2-3 scoops) Red wine Lemmon juice Scallions to taste (Stir-fry veggies) Water chestnuts, one whole can (strain the water...
Tags:
recipies

http://rimpala.livejournal.com/151135.html
(Cached)
0 links
Published: 5 months, 1 week ago (Thu, 09 Jul 2009 18:37:39 PDT); 2787 bytes
|