... I had no idea what they were doing in what was other perfect barscz. Never mind. I surmised that my last time in Poland was 3 years ago and I can't expect the cuisine to come to a standstil in my abscence. Main course. Golabki. These were HUGE, I have never seen golabki of this size before - two huge slabs arrived and I have to say these were lovely. Golabki are cabbage leaves stuffed with rice,...

http://community.livejournal.com/edinburgh_food/1378.html
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Published: 1 year, 4 months ago (Thu, 06 Mar 2008 05:12:28 PST); 3743 bytes
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