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... started eating my first Korean meal. Taking a bit of white rice and putting Galbi on it, I opened my mouth and ate it, chewing and savoring the taste. Then I picked up some Kimchi, nervous about the spiceness I had heard about. I ate it anyway and almost fainted it was so good. 'Whoever said this wasn't good? They were INSANE! Ah...so good...' I continued eating, every once in a while taking a ...

http://kimsoojung.livejournal.com/1942.html
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Published: 11 months, 1 week ago (Wed, 14 Jan 2009 23:21:40 PST); 24 Kb
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