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Despite that it's only 2:20 in the afternoon and ALREADY 94 degrees (so much for Spring !)....I STILL crave soup. But gone are the cream based soups that are a "meal in a bowl" type dishes....I love clear, clean broths....egg drop soups....and cold, vegetable puree'd soups. (Save gazpacho). Today I made Udon Soup for lunch....beef broth, udon noodles, gourmet mushrooms, onions, shaved ...

http://community.livejournal.com/food_porn/4532735.html
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Published: 1 year, 3 months ago (Mon, 14 Apr 2008 14:33:47 PDT); 727 bytes
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