I SAY, HOW WOULD YOU CHAPS ENJOY SOME NUM-NUMS?

... until the onions are transparant and maybe even a little burned.  I dunno about you, but I happen to like burned onions.  They just taste awesome to me.  By the way, I used about half a medium-sized onoin, a whole red pepper, and about 3/4 a green pepper.  I suggest using half of everything if you cook this, so as not to overload the dish with veggies.  I just get into the chopping groove and I ...