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... as Palmin) 3.5ozs rum 100g real chocolate sprinkles {and by that, I mean the German or Dutch kind, for *original* Rumkugeln, nothing else will do. ;o) Picture of the real thing: http://www.germandeli.com/8710496503986.html If you can't find this kind, finely grate some chocolate from a bar} Coarsely chop the semi-sweet chocolate. To melt it, place in double boiler filled with hot water, along ...
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recipes
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http://community.livejournal.com/deutsche_kultur/81813.html
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Published: 1 year, 7 months ago (Tue, 27 Nov 2007 02:07:23 PST); 2527 bytes
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