Reasons I love my house: #1 I arrived home last night to find Catya, Nic, and Marley sitting around the kitchen table. "Hey," they said, barely looking up. All of them were peeling potatoes. A lot of potatoes. AN ENTIRE 10-LB BAG OF POTATOES. Between the four of us, we turned this bag of potatoes into a 3-course meal: mashed potatoes, hashbrowns (with onions and green peppers), and baked ...
So I know the Cute Counselor is no longer interested in me. However, I did give what she had told me some thought. For example, I used to have a more interesting wardrobe. It was probably at its most interesting when I was in high school and has been on a steady decline ever since. When I was in high school, I used to wear a lot of vintage items. I used to go to second-hand shops looking for ...
... of interesting scarecrows; here are a few of them. Barrels of monkeys! "I got your cannoli RIGHT HERE!" Laura thought it was real; I hoped it wasn't, because it would have been sitting there for several days by that ... ultimately lost my ring, which now looks like this: Pumpkin owls! They were in front of one of the food booths. I'll save some of the other pictures for later.
... I got those, I bought some already made yakisoba to fry up with veggies and some beef. I think it turned out pretty darn good for my first second time making it XD First time making it at homeI guess. I thought it might be a little dry, so I'll try cooking it for less time next time >> And I need to get a wok XD Hopefully I cooked everything right @__@; I wish I could do this kind of stuff ...
...supposed to do a post about food, but it'll have to wait...I'm bound to talk about food in this post, so that should... personal responsibility thing. I really thought that if we all just ... of poison in your food, and the food of your family. ... up, community and creativity, good food, and a sort of Day ... heard that about 30% of food is wasted by spoiling in ... it's cool because I thought it was going to be a...
Had another go at making home-made pizza last night. I've got a good pizza dough recipe so I thought I might try two different pizzas, a vegan and a non-vegan. The vegan one needs a bit of work. - a thin smear of store-bought tomato sauce - mushrooms sauteed in olive oil with a bit of garlic finished with balsamic vinegar - chargrilled capsicums (red & yellow) - fresh red chilli (for a bit of ...
...Anyway, back to health and food... Last November I started seeing...Yorkshire. I mean that our food bears little resemblance to its...industrial farming; the second, organic food, both as big business and...ways -- farmers' markets, the Slow Foodmovement, restaurants supplied by local...doing, but a lot more thought (along with stress and money...cookbook. 7. Found the websiteFood Renegade and did some more...
..., due to lack of being able to think. Then I remembered it, and it was like my whole brain just jumpedtracks to "OMG fish fish fish fish FISH NOW FISH PLZ FISH FISH FISH!!!"I had originally thought that piece would do for three meals, but I baked the whole thing and ate at least a little over half of it in a single sitting, with some bulgur wheat and sauteed spinach (because dark leafy greens are...
... surreal, but kind of nice, although I don't think a few people entirely got what was going on (and I have to wonder what people just walking into the store during the minute of silence thought to see lots of people just standing around, stopping in silence). And, we'll close off with a meme: First Lines Meme , stolen from anomilygrace The Rules: 1. Pick 10 of your favorite books or ...
