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Terra Breads "panini" bread, a bit of homemade hot sauce*, a good amount of Dave's Hurtin' Habanero and Honey Mustard, Boneless Virginia Ham, Montreal Smoked Beef, Irish Cheddar marbled with Guinness, and Applewood Smoked Cheddar. First I threw all of the meat in the oven on broil for a few minutes to get it started on its journey to perfect half-way-to-crispy. Then, I put together the ...

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Published: 1 year, 5 months ago (Fri, 25 Jan 2008 18:05:25 PST); 1250 bytes
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