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... has softened to your liking. 3. Season to taste with salt and pepper. Serve garnished with chopped coriander and rice or salad. Alternative: Chickpea and spinach curry Omit kale and add 6oz/170g (1lb14oz/850g) frozen spinach for the last five minutes of cooking time. Typical values per serving Protein 14.5g, Fat 12.5g, Carbohydrate 35g, Energy 288 kcal, Fibre 9.9g, Saturated fat 1g, Calcium 194...
Tags:
spice
chickpea
kale

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Published: 1 month, 3 weeks ago (Sun, 01 Nov 2009 20:52:38 PST); 1345 bytes
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