The House of Spirits

...-inch skillet. Cook and stir mushrooms in butter until tender; arrange on top. Chilly Berry & Wine Soup 1c. Cranberry juice 1 c. dry Red wine 1 piece, Cinnamon stick, about 3 inches long 1pkg. (425g), frozen Raspberries in light syrup 1Tbsp. Lemon juice 1 or 2 Tbsp. Sugar, optional 1/2 c . Sour cream or whipping cream, optional Boil cranberry juice with wine and cinnamon stick over high...